Brighton Fishos Bistro

Our Menu

• » Entrée
• » From the Grill
• » From the Sea
• » Chicken
• » Pasta
• » Sides

Entrée

1. PRAWN CUTLETS (Marinated Wings) 4 pieces
   Crumbed Tiger Prawns on a bed of Lettuce with Aioli dipping sauce.$12.00
2. BBQ BABY OCTOPUS
   Marinated Baby Octopus Char-Grilled and served on a garden salad.$15.00
3. CHICKEN AVOCADO SALAD
   Chicken with Hass Avocado served on a garden salad.$15.00
4. CHILLI MUSSELS (Homemade Fish Cake) 4 pieces
   Half Shell New Zealand Green Mussel in a Seafood sauce with Chilli accompanied by fresh bread.$15.00
5. GARLIC PRAWNS (Marinated Wings) 4 pieces
   Tiger Prawns in Garlic Red Sauce served with fresh bread.$16.00

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From the Grill

1. 350gm SIRLOIN STEAK
   $15.00
2. 450gm T-BONE STEAK
   $19.00
3. 450gm RIBEYE STEAK $29.00

All Steak served with your choice of Chips or Salad or Roasted Vegetables. Steak Sauce - choose from Pepper, Mushroom, Dianne or Gravy for an extra $1.00. » Back to top

From the Sea

1. GRILLED BARRAMUNDI
   Barramundi Fillet grilled and seasoned served with chips and salad
   or roasted vegetables with lemon butter sauce. $17.00
2. FISH AND CHIPS
   Beer Battered Fish, seasoned with chips and salad or vegetables with Aioli sauce on the side. $15.00
3. FISHERMAN'S BASKET
   Fish Cocktails, Tempura Prawns, and Calamari Rings served with chips and Aioli sauce.$15.00
4. CALAMARI RINGS
   Seasoned and Crumbed Squid served with chips and salad with a side of Aioli sauce. $15.00
5. SPAGEHETTI PRAWNS
   Tiger Prawns with Napolitana sauce combined with Spaghetti.$16.00
6. FETTUCCINE MARINARA
   Seafood mix Octopus, Squid and Prawn with Seafood sauce and Fettuccine. $18.00
7. RED OR GREEN CURRY PRAWNS
   Tiger Prawns with vegetables in a curry sauce with a serving of steamed rice. $16.00

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Chicken

1. CHICKEN HORSEBACK
   Chicken thigh fillet with Tiger Prawns topped with creamy garlic sauce served with chips and salad.$17.00
2. CHICKEN BOSCIAOLA
   Chicken thigh fillet topped with bacon and mushroom cream sauce served with chips and salad. $15.00
3. RED CHICKEN CURRY
   Chicken and vegetables with rice.$13.00
4. GREEN CHICKEN CURRY
   Chicken and vegetables with rice. $13.00

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Pasta

1. PENNE NAPOLITANA
   Penne Pasta served with rich Napolitana sauce.$10.00
2. SPAGHETTI BOLOGNESE
   Beef Bolognese combined with Spaghetti and topped with Parmesan cheese. $10.00
3. FETTUCCINE CARBONARA
   Creamy Bacon sauce thickened with egg served with Fettuccine and topped with spring onion
   and Parmesan cheese.$10.00
4. PENNE POLO FUNGI
   Chicken and mushroom with cream sauce combined with Penne.$14.00
5. FETTUCCINE BOSCAIOLA
   Bacon and mushroom in cream sauce with Fettuccine topped with spring onion and Parmesan. $10.00

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Sides

1. GREEK SALAD
   $9.00
2. GARDEN SALAD
   $7.00
3. CHIPS $5.00
4. BEER BATTERED CHIPS $8.00
5. GARLIC BREAD $4.00

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